2021 – December WEBINAR Wednesday Understanding, Assessing, and Managing Indoor Air Quality Within Long Term Care Facilities Impacted by Wildfire Smoke

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Course Overview

This presentation will be broken into three sections. First, a public health researcher will provide a brief overview of what is in wildfire smoke and why it is so bad for our lungs. Next, an industrial hygienist will discuss different strategies that are used to assess indoor air quality as well as common issues related to long term care HVAC design and operation. Finally, a HVAC technical expert will use the bulk of the webinar to explain why HVAC operation and maintenance is key to indoor air quality and how strategies must be adapted during wildfire smoke events.

LO1: Gain a general appreciation for the health effects of air pollution from sources like wildfire smoke.
L02: Recognize common issues that lead to poor indoor air quality within long term care facilities.
L03: Become aware of resources and strategies for improving indoor air quality.

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Time & Presenter

10:00 am – 11:30 am MT

Dr. Luke Montrose is an assistant professor in the department of Public Health and Population Science at Boise State University. The Montrose Translational Health Lab looks at environmental toxicology questions through a broad lens, from cell to society. Luke’s research focuses on understanding the influence of environmental exposures such as wildfire smoke on lifecourse disease risk.

Jesse Barnum is a Certified Health Care Facilities Manager and is the Facilities Engineering Manager for Saint Alphonsus Regional Medical Center in Boise, ID. In this role he is responsible for maintaining all hospital utility systems in a range of complex environments including operating rooms, laboratories, clean rooms, and many other spaces. Jesse is always working to bridge the gaps that exist between regulatory agencies, science, organizational needs, and the real world.

Mike Cooper is a CIH with Industrial Hygiene Resources in Boise, ID. He has developed and directed Environmental, Safety, and Health programs within the semiconductor, medical device, grocery, oil and gas, pharmaceutical, and foundry industries both with the US and abroad. Mike serves on an OSHA health expert advisory committee to review and propose permissible exposure limits for regulatory enforcement and teaches in occupational safety and health management and industrial hygiene.

 

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Handouts

None.

 

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Fees

  • No Fee

This webinar is being provided at no cost through a partnership with Boise State University. Researchers are hoping to work with the Idaho long term care facilities to enhance the indoor air quality during wildfire smoke events. You can contribute to this research by completing a brief survey that will be sent out 1 month after the webinar, and you will also receive a $20 gift card.

For more information about this survey or to learn more about opportunities to participate in research activities (e.g., on site air monitoring), e-mail: lukemontrose@boisestate.edu

1.5 CEUs possible.

Registration/payment for a live ZOOM webinar does not guarantee CEUs will be awarded.

One [1] CEU is awarded for every sixty [60] minutes of actual live ZOOM webinar presentation time.

CEUs are awarded only to those individuals:

  • Who are “registered” for the LIVE ZOOM webinar (no substitutions are made). Registered attendees receive a log-in link unique to the registrant and with a note that the link is “unique” and not to be shared, and with an additional NOTE:  “IF you share your unique registration link or the phone number, you risk losing CEUs for this program!”
  • In actual attendance of the presentation (ZOOM “Attendance Report” documents actual time logged-in and logged-out. During the housekeeping comments, registered attendees are informed “to receive CEUs you must attend the entire presentation and complete the polling question at the end of the presentation.”
  • At the end of the presentation a polling question is provided for the registered attendee to “certify they have attended the entire presentation.”

IHCA staff will pull “Attendees”; “Q&A” and “Poll” reports from ZOOM to ascertain registrants on the webinar, length of time they were on and completion of the polling “certifying” they attended the entire program.  Only those registrants will have their name submitted to receive CEUs.

REGISTRANT RESPONSIBILITY:

Registrants are not to share their log-in link or webinar phone number. Doing so could result in the authorized registrant not receiving CEUs for the session.

  • If a registrant is unable to attend, there is a link at the bottom of their registration e-mail, 1 day, and 1-hour reminder e-mails that allows them to cancel their registration for a refund, prior to the start of the webinar.

Registrants must retain copies of their CEU certificate and any handouts in the event they are audited by the licensing agency.

Education offered by IHCA may also be sufficient for other license types (i.e. social work, certified dietary manager, etc.) as long as the learning objectives and educational levels of the presenter(s) meet the licensure requirements. It is up to each attendee to determine the appropriateness of a session and whether it will meet the requirements of their license type.

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Register for this ZOOM Webinar!

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